Another soup :) I love this one because the lentils are so filling and there are no starches like pasta or potatoes to fill it up. It's very simple ingredients and really easy to make!
3 garlic cloves minced
1 large onion
Kale-about 4 Cups chopped into bite size pieces
8 cups water or vegetable broth
salt & pepper to taste
Add broth and lentils
Add kale in last few minutes
Saute garlic & onion in a few tablespoons in a pan over medium heat until translucent. Add lentils & water & boil until lentils are cooked. Add in kale in the last 10 minutes.
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