Sunday, September 18, 2011

Pizza


I love pizza just as a snack while watching a movie or as a quick supper. This takes about 5 minutes to throw together as long as you have a sauce pre-made. If not you can use canned or put this in your slow cooker the day you are going to make it.

Any flatbread or pita breads (I get mine at the local market)
Toppings of choice:
I use spinach, mushrooms, onions, jalapeno peppers but you can add anything on
Shredded soy mozarella (I use okanagon)
About 1 tbsp nutritional yeast flakes

Preheat oven to 375 F & add stoneware pan in to heat up. Spread sauce onto bread & add toppings. Finish with mozarella & yeast flakes. Cook for 15-20 minutes until golden brown & toppings are cooked.

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